Bistro seeks an experienced, responsible and organized cook. Duties: preparing dishes independently, storing products properly and keeping the kitchen clean. Requirements: experience working as a cook or a graduate of a culinary college. Teamwork skills. Schedule: 5 days a week, rotating shifts, including Saturdays and Sundays. Shifts: 08:40–17:00 / 16:40–01:00. Pay: 1500 lari per month, take-home. Probation period: 2 weeks, paid. Address: Tbilisi, Egnate Ninoshvili St. 64. For the full job description, message us on WhatsApp.