
**Vacancy: Assistant Cook** **Main Responsibilities:** * Washing, cleaning, cutting, and preliminary preparation of vegetables, meat, and other ingredients; * Compliance with product storage conditions and raw materials, proper placement, and shelf-life control; * Compliance with cleanliness and sanitary-hygienic standards when working with kitchen surfaces, cutting boards, knives, and other equipment; * Maintaining cleanliness and order at the workplace. **Qualification Requirements:** * Experience in a similar position for at least 1 year; * Knowledge of basic rules for primary proce
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